2 Review(s)
LorAnn Oils - Lemon Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out!
LorAnn's Lemon baking & flavoring emulsion uses natural lemon to provide a bright, bold citrus flavor. Use in any recipe as you would an extract - and experience better results! Use lemon emulsion instead of lemon zest in your recipes - just substitute 1/2 tsp. emulsion for 1 tsp. zest
1 teaspoon extract = 1 teaspoon emulsion
Ingredients: Water, Propylene Glycol, Acacia Gum, Xanthan Gum, Sodium Benzoate (preservative), Natural Flavor.
• Water-based • Kosher certified • Gluten-free • Soluble in water •Free of nut and dairy allergens
Packaged in BPA free, recyclable PET plastic bottles.
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Have not used it as of yet. The smell is awesome. I love anything lemon ...
Used it in my sugar cookies as a change from vanilla. Loved it! Nice lemon flavour, just strong enough. It is a white colour so no issue with colouring your dough, batter etc. ...
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