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LorAnn Oils - Velvet Cake Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out!

LorAnn's Velvet Cake baking & flavoring emulsion captures the signature velvet-cake flavor with mild cocoa, light vanilla sweetness, and a subtle tang. Great for cookies, frostings, fillings, and desserts.

1 teaspoon extract = 1 teaspoon emulsion

Ingredients: Water, Propylene Glycol, Xanthan Gum, Natural and Artificial Flavors.

• Water-based
• Kosher certified
• Gluten-free
• Soluble in water

Disclaimer: Actual product packaging and ingredients may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read the label, warnings, and directions before using or consuming a product.
  • 023535988704 UPC/EAN:
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