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  • By author Rosie Alyea, a professionally trained baker and the blogger behind Sweetapolita. In addition to being a great customer of Flour Confections her blog has been featured in Reader's Digest, Martha Steward Living online, the Huffington Post, and The Kitchn.
  •  CA$26.95 
    On Sale CA$21.56

    In Stock
  • 8044901626862 UPC/EAN:
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