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Massa Ticcino Tropique Fondant by Carma - 7 KG (15.4 lbs)

Developed with a special recipe for high humidity and tropical climates and often called the "world's best" rolled fondant - hands down!

Used by Food Network veterans Mike McCarey and Lauren Kitchens.

Massa Ticino is a world-wide known Carma specialty. It is perfect for icing birthday and wedding cakes, etc. It can be flavoured and coloured, and can be used to model small figures.

Ingredients: Sugar, glucose syrup (wheat), water, hydrogenated vegetable fat (palmkernel), tragacanth, sunflower oil, glycerol, citric acid, vanillin (an artificial flavor).

This product may contain hazelnuts, almonds, and soya.

  •  CA$98.95 
    On Sale CA$79.16

    Final Sale: 

    In Stock
  • 0418000450 UPC/EAN:
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