BEST BEFORE MAY 31ST, 2019.
Brand New from Confectioners Choice® - FabuLace™ Ready-Made Gold Lace .
Making edible, flexible sugar lace with FabuLace™ is as easy as 1-2-3!
A collaboration by Flour Confections® & Swank Cake Design - FabuLace™ is an edible, flexible, sugar lace perfect for adding that "something special" to any confection!
Made for the North American marketplace, FabuLace™ is edible and made with food approved colours.
FabuLace™ is a Confectioners Choice® product.
To make flexible, add a 2nd coat of white FabuLace™after the 1st is set.
To Bake Set FabuLace™
Pre-heat oven to 160°F - 175°F or 70°C - 80°C
When ready to use, stir contents to prevent from drying.
Spread ready made FabuLace™into your mat, ensuring even coverage, and remove any excess.
Place mat on baking sheet and bake in oven for 8-10 minutes
Remove from oven and let rest for 5 minutes prior to releasing FabuLace™from mat.
To Air Dry FabuLace™
Set filled lace mats aside at room temperature for 4-8 hours depending on the humidity, Once set remove FabuLace™from mats.
For added strength, apply a 2nd coat of FabuLace™and set again.
FabuLace™pieces can be made in advance and kept at room temperature in a large ziptop bag until required.
Ingredients: Water, Propylene Glycol, Carboxy-methyl Cellulose, Colours (Titanium Dioxide, Iron Oxide), Potassium Sorbate, Citric Acid, Polysorbate 80.
0 Write Review
Final Sale: No Returns - I Accept
Do you want to add this item to your wishlist?
Add to wishlist
Would you like to shop in US Dollars?
No thanks, I'd like to proceed in Canadian Dollars.
Just add Flour™ to keep up to date.