BEST BEFORE NOVEMBER 30TH, 2017.
Fear Gluten Free baking no more with Confectioners Choice Gluten Free Chocolate Cake Mix.
Just add eggs, water, oil and bake.
Yield: 1 8" cake layer or 12 cupcakes
454 grams (16 oz)
Nut, Peanut and Gluten Free
Ingredients: Sugar, Rice Flour, Corn Starch, Palm Oil, Tapioca Starch, Cocoa, Baking Powder, Xanthum Gum, Salt
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