Renshaw White Royal Icing is a ready to use paste that is ideal for creating intricate shapes & flowers.
It is perfect for covering, piping, detailed work and run outs on both cakes and biscuits.
Fine writing and decorations can be achieved by using a number 1 or 2 nozzle.
Suitable for vegetarians.
400g (14 oz) net weight.
Product Use - Remove the lid and stir well with a spoon before use to knock out any air bubbles in the product. Replace the lid immediately to prevent the product from drying out.
HINTS & TIPS:
Can be adapted for different techniques
Try adding a little icing sugar for a firmer finish
Add water or glycerine as necessary for a thinner consistency
Can be coloured using a little paste colour
Ingredients: Sugar, Water, Dried egg white (Free Range), Humectant: E422, Corn flour; Prteservative: E202, Flavouring; Acidity regulator: E330; Colour: E171.
Made in a factory that handles nuts.
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