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THIS ITEM IS ONLY AVAILABLE FOR CONTACTLESS PICK UP. THIS ITEM WILL NOT BE SHIPPED

Ardent Mills® Primo Mulino®  Neapolitan-Style Pizza Flour is a 00-style flour ideal for high-temperature ovens, especially wood- and coal-fired ovens that have become the mainstay of many artisan pizzerias. The high protein content of this flour creates a soft, supple dough very similar to 00 flours. Our Neapolitan-style flour offers great mixing tolerance and excellent water absorption, and works well with long fermentation.

Applications

  • Neapolitan-Style Pizza
  • Flat Breads
  • Bread Sticks
  • Garlic Knots
  • Crackers

Protein content 11.5%

20 kg

Ingredients: WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. FOLIC ACID.

  •  CA$24.19 

    Delivery Options: 

    In Stock
  • 628622101341 UPC/EAN:
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