Description Ready to use caramel filling by Callebaut. With its deep golden colour, butter toffee taste and semi-fluid texture, it pairs extremely well with darker or more intense chocolates and is a great confectionery filling. Soften by heating to (to max. 25-30°C) and fill a piping bag with the caramel. Then pipe it into the chocolate shells or cups of your choice. You can also enrich it with crispy or crunchy textures such as bresilienne or cocoa nibs. Caramel Fill is also perfect for flavouring ice creams, pastry crèmes, mousses, etc. Our chefs recommend to always soften or slightly heat it before mixing Caramel Fill into your preparations. Size: 5 kg (11 lbs) Ingredients Ingredients: Glucose syrup (wheat), evaporated milk (nonfat milk & sugar), hydrogenated coconut milk, salt, artificial flavor, mono and diglycerides. …
Description Dulce de Leche caramel spread - food service size of 1 gallon (11 lbs). Delicious with just about anything or by itself. But the most common uses for Dulce de Leche Caramel Spread are served over ice cream, cheesecake, cakes, waffles, pancakes, crepes, toast (add butter to the toast first, trust us!) and fruit. It's also excellent as a base ingredient for shakes, ice cream or baked into various pastries. Finally you can use it to flavor beverages like coffee and shakes. Ingredients Ingredients: Low fat milk, sugar, soybean oil, glucose, vanilla extract, sodium bicarbonate. …
Description N'DULCE Dulce de Leche pourable syrup in 12oz squeeze bottles. Perfect for sweetening or decorating your favorite beverages, desserts or pastries. But the most common uses for Dulce de Leche Caramel Spread are served over ice cream, cheesecake, cakes, waffles, pancakes, crepes, toast (add butter to the toast first, trust us!) and fruit. It's also excellent as a base ingredient for shakes, ice cream or baked into various pastries. Finally you can use it to flavor beverages like coffee and shakes. Nut Free and Gluten Free Ingredients Ingredients: Milk, cane sugar, glucose, vanilla extract, sodium bicarbonate. …
Description
More than just a breakfast topping. Nutella®, manufactured by Ferrero, is the perfect topping or filling for your deserts. Watch your customers eye light up when you pipe fresh nutella® as topping to your cupcakes - or fill their favorite doughnut.
Now available in convenient 1kg pre-filled piping bag.
Gluten free and Kosher certified
No artificial colours or preservatives
Contains no peanuts
12-month shelf life
Ingredients
Ingredients; Sugar, modified palm oil, hazelnuts, cocoa, skim milk powder, whey powder, lecithin, vanillin.
Contains: Hazelnuts, milk, soy.
…
Description
More than just a breakfast topping. Nutella®, manufactured by Ferrero, is the perfect topping or filling for your deserts. Watch your customers eye light up when you pipe fresh nutella® as topping to your cupcakes - or fill their favorite doughnut.
Now available in convenient a 3kg food service size pail.
Gluten free and Kosher certified
No artificial colours or preservatives
Contains no peanuts
12-month shelf life
Ingredients
Ingredients; Sugar, modified palm oil, hazelnuts, cocoa, skim milk powder, whey powder, lecithin, vanillin.
Contains: Hazelnuts, milk, soy.
…
Description
More than just a breakfast topping. Nutella®, manufactured by Ferrero, is the perfect topping or filling for your deserts. Watch your customers eye light up when you pipe fresh nutella® as topping to your cupcakes - or fill their favorite doughnut.
Sample/Mini 25 gram glass jar.
Gluten free and Kosher certified
No artificial colours or preservatives
Contains no peanuts
12-month shelf life
Ingredients
Ingredients; Sugar, modified palm oil, hazelnuts, cocoa, skim milk powder, whey powder, lecithin, vanillin.
Contains: Hazelnuts, milk, soy.
…
Description
Renshaw (25% almond) Marzipan is ideal for covering cakes and modelling. It can be used with a variety of cutters & moulds, and is easily coloured or flavoured.
Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher approved.
Size: 1 kg
Product Use:
Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness. Use product at room temperature.
How to cover a cake:
Knead marzipan until pliable. Roll out to a thickness of approx. 5mm (1/4 inch) on a surface lightly dusted with icing sugar
Brush cake with cool boiled, sieved apricot jam, and cover the cake with marzipan
Gently smooth the top and sides of the cake, trimming any excess with a knife.
Ingredients
Ingredients: Sugar, Almonds (24%), Glucose syrup, Invert sugar syrup, Preservative: Potassium sorbate.
…
Description
Renshaw (25% almond) Marzipan is ideal for covering cakes and modelling. It can be used with a variety of cutters & moulds, and is easily coloured or flavoured.
Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher approved.
Size: 500 grams
Product Use:
Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness. Use product at room temperature.
How to cover a cake:
Knead marzipan until pliable. Roll out to a thickness of approx. 5mm (1/4 inch) on a surface lightly dusted with icing sugar
Brush cake with cool boiled, sieved apricot jam, and cover the cake with marzipan
Gently smooth the top and sides of the cake, trimming any excess with a knife.
Ingredients
Ingredients: Sugar, Almonds (24%), Glucose syrup, Invert sugar syrup, Preservative: Potassium sorbate.
…