A favorite of pastry chefs around the world, Tahitian vanilla features a floral, fruity, cherry-like flavor. This vanilla is very susceptible to heat, making our exclusive cold extraction process a necessity in preserving its more than 300 flavor compounds. Use our Tahitian Pure Vanilla Extract to effortlessly add delicious, delicate vanilla flavor to such cold dishes as refrigerated and frozen desserts, pastry creams, fruit pies and sauces, smoothies, shakes, puddings and custards.
All Nielsen-Massey Pure Vanilla Extracts & Pastes have a recommended shelf life of three years from the date of production. However, they will continue to mellow and develop flavor as they age, just as a fine wine or liquor would.
One tablespoon of vanilla extract is equivalent to one vanilla bean.
This product is Kosher and Gluten-Free Certified as well as All-Natural, Allergen-Free and GMO-Free.
Ingredients: Water. Alcohol (35%), Sugar, Vanilla bean extractives
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