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Nielsen-Massey Alcohol-Free Madagascar Pure Vanilla is manufactured using the same slow, cold processing method of extraction as the company's other Pure Vanilla Extracts, with one notable difference: the use of glycerin instead of sugar cane alcohol to extract the flavor. The use of glycerin in the cold processing method creates an alcohol-free vanilla with Nielsen-Massey's famous robust, creamy flavor that is ideal for anyone following strict dietary guidelines and for use in cold applications.

32 fl oz (944 ml).

Gluten Free, Kosher and Halal

15ml (1 Tbs) Alcohol Free Vanilla = 1 Bean

Ingredients: Water, Glycerin, Vanilla Bean Extractives

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