Developed with a special recipe for high humidity and tropical climates and often called the "world's best" rolled fondant - hands down!
Used by Food Network veterans Mike McCarey and Lauren Kitchens.
Massa Ticino is a world-wide known Carma specialty. It is perfect for icing birthday and wedding cakes, etc. It can be flavoured and coloured, and can be used to model small figures.
This product may contain nuts and soya.
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