Dive into our delectable Banana Cream Flavor (also referred to as candy flavoring oil). A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a …
This organic Lorann Vanilla Extract is manufactured from vanilla beans grown on the islands of Madagascar. Aged on the vine to produce a rich, creamy smooth flavor that blends beautifully with a va…
Vegetable base glycerine for food and non-food use. Perfect to help retain moisture in foods and give foods a soft mouth feel. Soluble in both water and oil products. Gluten-free Size: 16 fl oz Ing…
This organic Lorann Oils Vanilla Extract is manufactured from vanilla beans grown on the islands of Madagascar. Aged on the vine to produce a rich, creamy smooth flavor that blends beautifully with…
This organic Vanilla Bean Paste from Madagascar is a convenient, versatile alternative to using whole vanilla beans. This rich concentrated paste can be used in place of an extract. Use it to flavo…
Upgrade your recipes by adding a little Vanilla Butternut Super Strength. The complex, nutty vanilla flavor will have everyone wanting to know your secret. LorAnn’s super strength flavors (also k…
Cookie Butter Bakery Emulsion adds the warm flavor of European spiced cookies (also known as "speculoos") to your baked goods and frostings. Cookie Butter has notes of cinnamon, ginger, allspice, a…
LorAnn Oils - Princes Cake/Cookie Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Princess Cake and Cookie baking & flavoring emulsion has …
Gum Arabic, also called Acacia Gum, is an emulsifying powerhouse! This natural, food-safe gum is obtained from the bark of the acacia tree. Used to thicken, emulsify and stabilize foods such as can…
Lecithin (liquid) 4 oz. This is an extract which comes from soybeans used as a preservative, emulsifier and moisturizer in foods and bakery products. Candy makers can use lecithin as an emulsifier …
LorAnn Oils - Red Velvet Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Size: 16 fl oz (472 ml) Natural and Artificial Flavor Add the rich taste an…
LorAnn Oils - Hazelnut Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Try LorAnn's Hazelnut Emulsion in any of your baked goods such as recipes for…
Cotton Candy Flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn…
Mint Chocolate Chip is a fantastic flavor! Chocolatey, with a soft mint taste, this one is a classic. Note: We've reformulated our Mint Chocolate Chip flavor to contain no added color. Appropriate …
This organic Vanilla Bean Paste from Madagascar is a convenient, versatile alternative to using whole vanilla beans. This rich concentrated paste can be used in place of an extract. Use it to flavo…
Imagine the sweet, irresistible flavor of pure honey added to your baked goods and treats! Our Honey flavor has endless possibilities. LorAnn’s super strength flavors (also known as candy oils or…
Impart the warm, comforting notes of vanilla into your favorite recipes without the addition of alcohol! Our non-alcohol vanilla flavor is made with real vanilla from select vanilla beans and conta…
Blueberry Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.…
Gum Tragacanth powder can be used as a natural substitute to Tylose or CMC powder in equal proportions Ultra fine powder Kosher Certified Size: 16 oz (1 lb) Ingredients Ingredients: Tragacanth gum …
One of our most popular flavors! Our Cherry Extract is a timeless flavor for a wide variety of drinks, foods, and treats. Delight in the vibrant taste of our Cherry Flavoring Extract, capturing the…
Gum Tragacanth powder can be used as a natural substitute to Tylose or CMC powder in equal proportions Ultra fine powder Kosher Certified Size: 2 ounces Ingredients Ingredients: Tragacanth gum powd…
Often used in gluten free baking Xanthan Gum promotes a good rise your baked goods. Add 1 teaspoon xanthan gum per cup of gluten-free flour in yeast bread or pizza recipes. 1/2 teaspoon per cup in …
Often used in gluten free baking Xanthan Gum promotes a good rise your baked goods. Add 1 teaspoon xanthan gum per cup of gluten-free flour in yeast bread or pizza recipes. 1/2 teaspoon per cup in …
LorAnn Oils - Almond Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Almond baking & flavoring emulsion has a delightfully warm, nutty flav…
Amaretto Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. …
Blueberry Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.…
LorAnn Oils - Butter Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Butter Emulsion adds real butter flavor to your baked goods & frosting…
Butterscotch Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applicatio…
Sparkling Wine (formerly Champagne) Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and c…
Cheesecake Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications…
LorAnn Oils - Coconut Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Coconut baking & flavoring emulsion is a taste of the tropics. Use ou…
Coconut Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. L…
LorAnn Oils - Coffee Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Use LorAnn's coffee baking & flavoring emulsion in any recipe calling for coffe…
Kona Coffee Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery application…
Designed to fit Lorann Oils 1-ounce glass bottles only. The eyedropper is incorporated into a threaded cap which can be screwed onto the top of the bottle. All 1-ounce size LorAnn Flavoring Oils an…
Designed to fit glass bottles only. The eyedropper is incorporated into a threaded cap which can be screwed onto the top of the bottle. Please note, these droppers do not fit most LorAnn products. …
Irish Cream Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery application…
LorAnn Oils - Lemon Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Lemon baking & flavoring emulsion uses natural lemon to provide a brigh…
Canadian Maple Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applicat…
LorAnn Oils - Orange Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's natural orange baking & flavoring emulsion is bursting with the taste …
Pina Colada Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery application…
LorAnn Oils - Princes Cake/Cookie Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Princess Cake and Cookie baking & flavoring emulsion has …
Raspberry Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.…
LorAnn Oils - Rum Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's rum baking & flavoring emulsion has all the flavor without all of the alc…
Root Beer Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.…
Strawberry Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications…
A natural fruit acid added to hard candy and creams. Citric acid will enhance all LorAnn fruit flavors. One-eighth teaspoon per 2 cups of sugar. Kosher Pareve. Ingredients Ingredients: Citric Acid …
A natural fruit acid added to hard candy and creams. Citric acid will enhance all LorAnn fruit flavors. One-eighth teaspoon per 2 cups of sugar. Kosher Pareve. Ingredients Ingredients: Citric Acid …
A fine white powder derived from a crystalline acid deposited on the inside of wine barrels. Cream of Tartar is added to candy and frosting mixtures for creamier consistency, and to egg whites befo…
LorAnn Oils - Red Velvet Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Natural and Artificial Flavor Add the rich taste and color of classic red v…
LorAnn Oils - Butter Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Butter Emulsion adds real butter flavor to your baked goods & frosting…
Butter Rum Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications…
LorAnn Oils - Cream Cheese Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Cream Cheese baking & flavoring emulsion adds the great taste of…
English Toffee Candy Flavor Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applicat…
Grape Candy Flavor Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Lor…
LorAnn Oils - Hazelnut Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Try LorAnn's Hazelnut Emulsion in any of your baked goods such as recipes for…
Lavender Oil is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy. When used as a flavoring, use sparingly. Essential oil are potent. Appropriate for use in chocol…
Lemon Oil is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy. Use In: Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of…
LorAnn Oils - Peppermint Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! To add a bold, bright, minty flavor, try LorAnn's Peppermint Emulsion in an…
Peppermint Oil is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy. Use In: Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide varie…
LorAnn Oils - Pumpkin Spice Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Try LorAnn's Pumpkin Emulsion in any of your baked goods such as recipes…
Watermelon Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications…
LorAnn Oils - Blueberry Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Try LorAnn's Blueberry Emulsion in any of your baked goods such as recipes f…
LorAnn Oils - Strawberry Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Try LorAnn's Strawberry Emulsion in any of your baked goods such as recipes…
Marshmallow Flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn�…
This organic Vanilla Bean Paste from Madagascar is a convenient, versatile alternative to using whole vanilla beans. This rich concentrated paste can be used in place of an extract. Use it to flavo…
LorAnn Oils - Cream Cheese Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's Cream Cheese baking & flavoring emulsion adds the great taste of…
Pear Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorA…
LorAnn Oils - Lemon Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Size: 16 fl oz (473 ml). LorAnn's Lemon baking & flavoring emulsion uses natural…
This organic Lorann Oils Vanilla Extract is manufactured from vanilla beans grown on the islands of Madagascar. Aged on the vine to produce a rich, creamy smooth flavor that blends beautifully with…
Use LorAnn's Cinnamon Spice baking and flavoring emulsion in cakes, puddings, muffins, cookies, sweet breads and frosting for a delicious kick of rich cinnamon flavor. 1 teaspoon baking extract = 1…
Maple Bakery Emulsion adds the rich flavor of real maple to your baked goods and frostings without adding sweetness 1 teaspoon baking extract = 1 teaspoon emulsion 4 oz. & 16 oz. sizes packaged in …
Tartaric Acid has a sharper, more biting level of tartness than Citric Acid. Tartaric Acid is a natural crystalline compound most often found in grapes and is the principal acid in wine and the com…
Chai Tea flavor is an irresistible blend of flavors with notes of clove, cardamom, cinnamon and a hint of creamy vanilla. The warm spice mix of this flavoring lends itself well to frostings, cakes …
Back by popular demand! This natural flavor tastes just like a sweet, refreshing glass of soda. Add this versatile flavor in hard candy, lollipops, frostings and baked goods. Ingredients Ingredient…
Add the sweetness of the tropics with Guava Super Strength. With notes of pear, banana, and mild lemon, this flavor pairs well with honey, vanilla, cream cheese, coconut, and rum. Ingredients Ingre…
Powdered Corn syrup - also known as Hi-Sweet Powdered Corn Syrup by Lorann Oil Size: 10 lb box. Hi-Sweet is a powdered corn syrup that replaces liquid corn syrups such as Karo™ brand. Hi-Sweet he…
This tiny red berry packs a huge amount flavor. It is thought of mostly around Thanksgiving, but can be used in many different products all year long. Cranberry flavor is not too tart and not too s…
LorAnn’s Gummy Mix will become your new favorite way to make fruity and eye-catching gummy candies. From cute gummy bears to crawly gummy worms, the shapes and delicious flavor options are endles…
Add silky-smooth, rich caramel flavor in your baked goods, frostings and more. Use it just like you would a caramel baking extract—with better results! 1 teaspoon extract = 1 teaspoon emulsion In…
Bubble Gum Flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn�…
Peach Flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn’s su…
Cookies & Cream flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Lor…
Cream cheese icing flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. …
Key lime natural flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Lo…
Mango flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn’s su…
Orange cream flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn…
Pomegranate flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn�…
Tropical Punch flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorA…
Vanilla flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn’s …
Create adorable, fun-sized bear candies with our food-grade silicone molds. These multi-functional molds are safe in oven, microwave oven, freezer, and dishwasher. Temperature safe from -40°C~230�…
Nutmeg (Myristica fragrans) is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy for its fresh, sweet aroma and flavor. When used as a flavoring, use sparingly as …
Orange oil (Citrus sinensis) is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy for its bright and refreshing citrus scent and flavor. When used as a flavoring, …
Peanut Butter Flavor (also known as Candy Flavoring oil) is a perfect, peanut/tree nut alternative when you want that peanut butter flavor without the sticky mess. Ingredients Ingredients: Propylen…
This fun and whimsical flavor has party written all over it. Tutti Frutti Flavoring will take you back to the days of cruisin' the strip and snapping your gum. Ingredients Ingredients: Propylene gl…
Many of you have asked, and we’re proud to announce: Blue Raspberry flavor is here! Use our new Blue Raspberry Super-Strength Flavor in all of your sweet and sour confections. You will love its �…
You can have your cake and eat it too! Don’t be out-celebrated on your next dessert. Add a touch of Cake Batter flavor (also known as candy flavoring oil) and some sprinkles to make your dessert …
The easiest way to hard candy! Just add water and your favorite LorAnn flavoring. Pre-measured to work with 1-dram bottle of flavorings Makes over 1 pound of hard candy Flavoring oils and food colo…
Our Cherry flavor bakery emulsion will give your baked goods and frostings the luscious taste of fresh-picked cherries. 1 teaspoon baking extract = 1 teaspoon emulsion 4-oz. and 16-oz. sizes of Che…
A natural fruit acid added to hard candy and creams. Citric acid will enhance all LorAnn fruit flavors. One-eighth teaspoon per 2 cups of sugar. Size: 16 oz (1 lb bag). Kosher Pareve. Ingredients I…
Lecithin (liquid) 16 fl oz. This is an extract which comes from soybeans used as a preservative, emulsifier and moisturizer in foods and bakery products. Candy makers can use lecithin as an emulsif…
Butter Vanilla Flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorA…
Butter Vanilla Emulsion. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Lo…
This clear, artificial, double strength vanilla extract is perfect for adding a rich vanilla flavor without discoloring white icings, cakes, macaron or meringues. Because of it's high alcohol conte…
This clear, artificial, double strength vanilla extract is perfect for adding a rich vanilla flavor without discoloring white icings, cakes, macaron or meringues. Because of it's high alcohol conte…
This clear, artificial, double strength vanilla extract is perfect for adding a rich vanilla flavor without discoloring white icings, cakes, macaron or meringues. Because of it's high alcohol conte…
Invertase is a enzyme used to transform regular sugar into invert sugar. Refridgerate after opening. Size: 1 fl oz (29.5 mL) Add 1/4 to 1 tsp to 1 pound fondant to make a soft fondant center (The a…
Take in sweet, fruity aromatic flavors with our NEW Lychee Super-Strength Flavor. Lychee is a slightly acidic stone fruit native to Southern China. The balance of sweet and tart along with floral u…
Create eye-catching, cute and crawly gummy worm candies with our food-grade silicone molds. These multi-functional molds are safe in oven, microwave oven, freezer, and dishwasher. Temperature …
Bring the essence of the fall holidays to your candies and baked goods with our Pumpkin Flavor. It tastes just like a pumpkin pie with a little bit of warming spice. LorAnn’s super strength flavo…
Pralines and Cream flavoring (also known as candy flavoring oil) adds that rich caramel taste and smell to your baking. This brown sugary caramel goodness will enhance any baked dessert. It is your…
LorAnn's Raspberry baking & flavoring emulsion tastes like fresh ripe berries. Great for cakes, cookies, frostings, fillings, and desserts. Add it instead of using raspberries or in addition to the…
Often used in gluten free baking Xanthan Gum promotes a good rise your baked goods. Add 1 teaspoon xanthan gum per cup of gluten-free flour in yeast bread or pizza recipes. 1/2 teaspoon per cup in …
A convenient mold and fermentation inhibitor, formulated to help prevent mold growth from within. This water-based preservative is ideal for all candy, desserts and pastries. Active Ingredient: Pot…
A convenient mold and fermentation inhibitor, formulated to help prevent mold growth from within. This water-based preservative is ideal for all candy, desserts and pastries. Active Ingredient: Pot…
Cotton Candy Flavor. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. LorAnn…
LorAnn Oils - Strawberry Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out! Try LorAnn's Strawberry Emulsion in any of your baked goods such as recipes…
Watermelon Flavor Candy Oil. A little goes a long way! Use In Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications…
Vegetable base glycerine for food and non-food use. Perfect to help retain moisture in foods and give foods a soft mouth feel. Soluble in both water and oil products. Gluten-free Size: 4 fl oz Ingr…
Add distinctive, nutty, flavor with a subtle hint of mint in your baked goods, frostings and more. Use in both sweet and savory recipes as you would a pistachio baking extract—with better results…
Add juicy, tropical, lusciously-vibrant pineapple flavor in you baked goods, frostings and more. Use it just like you would a pineapple baking extract—with better results! 1 teaspoon extract = 1 …
Add the tangy-ness of a Granny Smith to all kinds of candies and baked treats with our Green Apple flavor. It’s not just a fall favorite. Enjoy the taste of perfectly ripe, crispy apple all year …
Make our Brandy flavor a part of your holiday tradition. Add just a touch to your spiced breads or pies for a warming, fruity kick. LorAnn’s super strength flavors (also known as candy oils or fl…
What's not to love about Pineapple? Reminiscent of the islands! Enhance a basic vanilla frosting with our Pineapple Flavoring ( also known as Candy Flavoring Oil) and suddenly, your good cake taste…
Our Gummy Droppers (4 Pack) will help bring all of your gummy candies to life. It's SO EASY to customize your LorAnn flavors and colors. LorAnn's easy-to-use Super-Strength flavors pack a powerful …
Don't wait for December to try our Eggnog flavoring! With notes of nutmeg, cinnamon, and vanilla, this flavor can be used to add depth to your desserts all year round! LorAnn’s super strength fla…