•  CA$9.95 

Satin Ice Glucose Syrup (8oz / 175ml) is a high-quality, clear corn syrup that prevents crystallization, adds softness, and retains moisture in baked goods. It’s commonly used to make homemade fondant and candy, sweeten drinks, and improve the texture of a variety of confections.

  • Prevents Crystallization: Ideal for sugar work, candies, and syrups.
  • Moisture-Retaining Agent: Keeps baked goods fresh and soft.
  • Enhances Texture & Elasticity: Perfect for fondant, gum paste, and doughs.
  • Versatile Use: Sweeten drinks, make glossy glazes, and improve icing consistency.

Satin Ice Glucose Syrup is the go-to ingredient for professional-quality, smooth, and glossy baked goods, candies, and confections.

Looking for more professional baking ingredients? Shop our full selection.

Ingredients: Corn syrup.

Nut Free & Vegetarian

Processed in a facility that uses milk, egg, soy and wheat.

Disclaimer: Actual product packaging and ingredients may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read the label, warnings, and directions before using or consuming a product.
  • 810016693994 UPC/EAN:
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