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Manufactured by the Bob's Red Mill this Gluten free, vegan, egg replacer is perfect for all your baking needs - including: cookies, pancakes, muffins and more.
Store in a cool dry place.
Ingredients: Potato starch, tapioca flour, baking soda, phyllium husk fiber.
ALLERGEN INFO: Manufactured in a facility that uses tree nuts, soy and sesame seads.
Certified Kosher Parve and Gluten Free.
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