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Taylor food service candy thermometers. Perfect for melting isomalt and cooking Italian style meringues where an accurate temperature is required.
Adjustable head for multiple viewing angles.
Large 1" LCD readout.
Temperature range of -40 F to 450 F or -40 C to 232 C.
Auto-off to prolong battery life.
Stainless steel 9" stem.
Ajustable pan clip.
LR44 battery included.
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Dial Candy Thermometer 100F to 400F
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