Digital Candy Thermometer 50F to 450F
[9839-15]

Taylor food service candy thermometers. Perfect for melting isomalt and cooking Italian style meringues where an accurate temperature is required.

Adjustable head for multiple viewing angles.
Large 1" LCD readout.
Temperature range of -40 F to 450 F or -40 C to 232 C.
Auto-off to prolong battery life.
Hold feature.
Stainless steel 9" stem.
Ajustable pan clip.
LR44 battery included.