LorAnn Oils - Coffee Flavor Baking Emulsion uses a water-based instead of alcohol-based so the flavor won't bake-out!
Use LorAnn's coffee baking & flavoring emulsion in any recipe calling for coffee and get more flavorful results! Perfect for adding a rich coffee flavor to cakes, cookies, frostings & sweet breads.
If substituting for brewed coffee in a recipe, add 1 teaspoon for every 1/2 cup of brewed coffee and increase other liquid by 1/2 cup.
1 teaspoon extract = 1 teaspoon emulsion
Ingredients: Natural Flavoring, Caramel Color, Water, Propylene Glycol, Alcohol (less than 1%).
• Kosher certified
• Soluble in water
•Free of nut and dairy allergens
Packaged in BPA free, recyclable PET plastic bottles.
0 Write Review
Do you want to add this item to your wishlist?
Add to wishlist
Coffee, Kona Flavor - 1 oz by Lorann Oils
Nielsen Massey Coffee Extract - 4 oz
Dropper 4 oz Bottle Pack of 4
Super Red 10.5 oz Liqua-Gel Food Color by Chefmaster
Leaf Green 2.3 oz Liqua-Gel Food Color by Chefmaster
Gold 0.045" Round Scallop Thin Board - 6"
6 Piece Decorating Tube Set
Would you like to shop in US Dollars?
No thanks, I'd like to proceed in Canadian Dollars.
Just add Flour™ to keep up to date.