Callebaut, available in Canada from Flour Confections with FREE SHIPPING over $100, is the preferred Belgian chocolate brand for chefs around the world. With a story that started in 1911 and the vision of Callebaut's founder Octaaf Callebaut. Flour Confections carries an extensive line of Callebaut authentic recipes; including Milk 823, Dark Semi-Sweet 811, Dark Bitter-Sweet 70-30-38 and White Chocolate W2. Available in Callets in sizes from 2.5kg bags to bulk and wholesale 10kg bags. Also available in 5kg blocks.
Callebaut W2 White Chocolate Callets™ are a versatile white chocolate with a balanced creamy milk taste that can be used for sauces, glazing, enrobing, fillings & ganaches and much more. Come…
Semi-sweet chocolate Chips 4000ct - 30 lbs These pure Semi-Sweet Chocolate Chips are a small/mini semi-sweet chocolate chip ideal for baking applications. Use these semi-sweet chocolate chips for y…
White Chocolate Chunks 600ct - 30 lbs by Barry Callebaut. Chips and chunks are inclusions for baking products and never to be tempered PLEASE NOTE: As this product is imported from Europe, it arriv…
If you're looking for an iconic milk chocolate preferred by chefs worldwide, Recipe N° 823 by Callebaut is the way to go. Think a deep, warm colour, smooth cocoa body and sweet, caramelly notes to…
Callebaut 70-30-38 Bittersweet Chocolate Callets'™ have a Dark, extra bitter and a high cocoa content . Size: 10kg (22 lbs) bag A versatile bittersweet chocolate that can be used for sauces, …
Create with the master in cocoa, milk & caramel. If you're looking for an iconic milk chocolate preferred by chefs worldwide, Recipe N° 823 is the way to go. Think a deep, warm colour, smooth coco…
The tastiest & creamiest dairy free alternative to milk chocolate on the planet. NXT dairy-free M!lk* Tasting chocolate is as creamy, delicious and rich in cocoa as traditional milk chocolate, yet …
Pure, care-free chocolate indulge without any detectable trace of milk NXT dairy-free dark chocolate has a balanced taste with intense cocoa notes and hints of red fruits. It is the perfect chocola…
Brand new from Callebaut - the new colour and taste in Finest Belgian Chocolate. :Expertly crafted and composed from a fine selection of ingredients such as caramelised sugar and caramelized milk, …
Crafted from the Ruby cocao bean for intense fruitiness, with fresh and sour notes. After dark, milk and white, ruby is the most uncommon chocolate discovery in 80 years. This gift of mother nature…
Ready to use caramel filling by Callebaut. With its deep golden colour, butter toffee taste and semi-fluid texture, it pairs extremely well with darker or more intense chocolates and is a great con…
Callebauts 100% Cocoa Mass - unsweetened chocolate block is made from roasted beans, and ground into a smooth and homogeneous liquor. This unsweetened soul of chocolate is great for tuning and inte…
Callebauts 100% Cocoa Mass - unsweetened chocolate block is made from roasted beans, and ground into a smooth and homogeneous liquor. This unsweetened soul of chocolate is great for tuning and inte…
Elegant Dark Semi-sweet Chocolate Chunks - 600ct Give your cakes, chocolate chip cookies, buns and rolls an elegant chocolate touch with Semi-sweet Chocolate Chunks. The chocolate chunks contain le…
One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean …
Callebaut W2 White Chocolate is a versatile white chocolate with a balanced creamy milk taste that can be used for sauces, glazing, enrobing, fillings & ganaches and much more. Recipe N° W2 is ano…
BEST BEFORE APRIL 12TH, 2024. Crispearls™ guarantee an overwhelming taste sensation. Made from the finest dark and white chocolate couvertures around a toasted biscuit kernel, they can be inc…